Damn, I forgot the name of this giant oreo ice cream sandwich we ate at TGI Fridays. It’s something with a letter S (Smores?) . Gosh, my short term memory. Yeah its really really really good, sinfully good that I guess I forgot the name. I dunno what is it about Oreos, Vanilla Ice Cream [...]
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Chowking Chef Bowl Garlic Chicken
March 28th, 2012 
I was attracted to the nice plating they did for the poster so as soon as I got the chance to try it out, I immediately order a bowl for me. The Chowking Chef Bowl Garlic Chicken is cooked like the soy garlic chicken of Bon Chon then sprinkled with a lot of sweet and [...]
Tajimaya Grill
March 26th, 2012 Last Friday, I went to have dinner with my blogging friends at Tajimaya Grill at SM Mall of Asia. It was my first time to experience an indoor grill restaurant that offers eat all you can food. I am just not sure how much it is because somebody else paid for our smorgasbord dinner.
Olympigs: The Ultimate Pig-Out of 2012
March 21st, 2012 Matakaw-ako is one of the media sponsors of the Olympigs: The Ultimate Pig-Out of 2012. This food event will feature free food, unlimited beer/drinks, creative food challenges, a chance to win an iPOD NANO, and P5,000 WORTH OF CASH PRIZES! plus plenty of GCs and other gifts from our sponsors. Event is happening on [...]
The Best Hash Brown Burger
March 5th, 2012 Call me the Burger Queen. I’ve been around everywhere trying out different burgers from fast food restaurants to high-end restaurants and almost everyone got their version of the famous Hash Brown Burger. Some are so-so and I think I can make it at home by myself buying ingredients from the grocery. While some I don’t [...]
Tokyo Tokyo Shogun Burger
February 25th, 2012 By now you know how crazy I get when there’s a new burger in town. I have to try it as son as possible or I will be thunking about it for the longest time imagining how juicy, tender, tasty it might be. Yesterday, I went to Tokyo-Tokyo Trinoma to have a taste of this [...]
Craving for the Beef Roast at Marriott Cafe
February 21st, 2012 After trying out Marriott Cafe’s roasted beef, I can’t get it out of my mind. Don’t cringe with the image you are about to see, but that is the chunk of a part of the whole beef, Australuan beef that is roasted rare. They will slice a part for you and roast it the way [...]
Goldilocks Intercollegiate Cake Design Competition
February 10th, 2012 Once again, top culinary arts students, pastry chefs, and confectionaryaficionados will be treated to an all-day hands-on workshop envisioned just for them. The annual Goldilocks Cake Deco Expo is now in its third installment, and promises to deliver more educational excitement than ever before. Visit various workshops and pick up valuable information as you go: [...]
My My My Lasagna
February 1st, 2012 One of my favorite food aside from burgers are pasta? Any kinda pasta. When you love something you will do anything to get it. In food if you want to eat as much as the food you like you better learn how to make It. I love lasagna so much that I fpund my very [...]
What Happened To Dunkin Donuts?
February 1st, 2012 When I was a child my father or my older brother would always come home from work or school with a box full of donuts from Dunkin Donuts. It was one of my favorite treats I look forward to at the end of the day. I love the Bavarian , Chocolate and Chocolate Filled and [...]
