December 22nd, 2009 
More often than not, the Siomai, a Chinese recipe/cuisine made of either ground pork or beef wrapped in a wanton wrapper, is just a size little over a piece of calamansi. It’s so “bitin” that one would have to order three servings to get full.
Well, not at Maki House located at Banawe St. Quezon City. Their Siomai is so huge that a piece is enough to get you satisfied. The taste is good and I think it’s better compared to the one served at a popular Chinese Fastfood Chain.
It’s even bigger compared to three pieces of calamnsi! One piece was enough for me.
Giant Siomai at Maki House
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